Travel and Culture in Tuscany
WHERE - HISTORY - ART - NATURE - EVENTS - GASTRONOMY
ITALIAN SCHOOLS
The Orbetellan cuisine consists of a unique variety of fish from the lagoon.
The Orbetellan cuisine consists of a unique variety of fish from the lagoon.
Some delicious specialties: the grey mullet filet, spaghetti "alla bottarga", smoked eel.
There we find shrimp, sea bass, gilthead breams, oysters, grey mullet and eel.
To name some of the delicious specialties, there are the grey mullet filet, spaghetti "alla bottarga", and smoked eel.
For those who appreciate a good meat dish there are a number of Maremman delicacies to choose from.
To complete your selection choose a glass of fine white or red Tuscan wine.
By OrbitLingua - Orbetello